My background is in business and management accounting.  Through my own business in the hospitality trade I have experience of managing staff and stock control.  I have good organisation and people skills.  This has been further extended within the 3rd sector and specifically The Gate Foodbank with the development of a network of donor organisations, contacts and referral agencies. I am passionate about ensuring our limited donated resources are managed efficiently and effectively to ensure our Crisis Foodbank service can reach the needs of the vulnerable in our community.

My key skills include:

  • Stock Control and Management
  • Financial Control
  • Staff Development
  • Business Organisation